All of our cooking, including food preservation, is done in our outdoor kitchen over the wood-burning rocket stoves we built by hand from earth. We use scrap fence panels for fuel--resources that were otherwise destined for the landfill. Seriously, we're talking layers upon layers of sustainability here!
If you've ever had the pleasure of experiencing one of our Epic Events, you know that our food is super high vibe and super delicious. We far exceed the quality and value of every bland, boring, petroleum-dependent restaurant. In fact, we blow them away with mouthgasmic experiences.
Our half-pint of beyond organic PEACH FIG JAM WITH LEMON BALM & BLUEBERRIES is a unique alchemy of fresh Garden of Eden figs, peaches, sugar, lemon balm, and blueberries! This one is truly a treasure from Mother Nature; your toast will never be the same.
As with all our goods and services, 100% of all proceeds go to feeding, housing, educating and healing those in need. Enjoy a truly sustainable addition to your pantry and support a truly honorable cause!
Posted on October 15, 2016